What it costs€30–80 ppaggregate estimate per head — not a menu priceThe eyebrow: Chuletón de vaca madurada (aged beef rib steak, priced per Kg) €82€30–80 (Google Maps' per-person price-range indicator for the venue; no itemized menu/carta prices could be retrieved — the food/drinks/wine menus on the official site are JS popups that didn't return text via fetch)
The facts
Flagship venue of Grupo Trocadero, on Playa de Santa Petronila, Golden Mile
Open every day of the year for lunch and dinner (kitchen 13:00-18:00)
Menu spans Mediterranean classics, whole fish and grilled meats, plus a Sushi Corner
Event space: seated restaurant 95 pax, terrace up to 150 pax cocktail-style
Whole fish sold by weight, e.g. sea bass EUR68/kg, turbot EUR70/kg
Direct PDF hosted on their own site (food carta, updated 2025). Separate PDF menus also exist on the same page for wines (CARTAVINOSPLAYA2025DEF), cocktails (CARTAPLAYACOCTELERIA2025DEF) and other beverages (CARTABEBIDASMARBELLA2025DEFINITIVA).
Playa de Santa Petronila, 29610 Marbella, Málaga, Spain · +34 610 704 144
The price watch
Prices here are dated observations taken from their own menu — we re-check through the season, and when one moves it gets named on the Wire.